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Chilcano de la Costa
: Culinary Recipes of: Soups:Culinary Recipes of: Peru
ocho tazas de agua seis papas amarillas sancochadas seis trozos de lisa frita dos ramas de apio dos limones una cabeza de pes ... View more »
Caldo Siete Carnes
: Culinary Recipes of: Soups:Culinary Recipes of: Peru
ocho tazas de agua seis papas amarillas sancochadas seis trozos de lisa frita dos ramas de apio dos limones una cabeza de pes ... View more »
Helado de Vainilla
: Culinary Recipes of: Desserts:Culinary Recipes of: Peru
ocho tazas de agua seis papas amarillas sancochadas seis trozos de lisa frita dos ramas de apio dos limones una cabeza de pes ... View more »
Assada de Peixe
: Culinary Recipes of: Fish:Culinary Recipes of: Portugal
ocho tazas de agua seis papas amarillas sancochadas seis trozos de lisa frita dos ramas de apio dos limones una cabeza de pes ... View more »
Sopa de Capelete
: Culinary Recipes of: Soups:Culinary Recipes of: Italy
ocho tazas de agua seis papas amarillas sancochadas seis trozos de lisa frita dos ramas de apio dos limones una cabeza de pes ... View more »
Cabbage Stuffed with Meat
: Culinary Recipes of: Meat:Culinary Recipes of: Sweden
1/2 pound of minced beef 8 cabbage leaves 350 grams of potatoes 60 grams of finely chopped onion 1 tablespoon parsley 60 gram ... View more »
Bahian moqueca with shrimp and banana farofa
: Culinary Recipes of: Fish:Culinary Recipes of: Bahia Brazil
Moqueca: 700 grams of sea bass 90 ml of palm oil 20 grams of crushed garlic 150grams of onion in julienne 200grams of peeled ... View more »
Pan Dulce
: Culinary Recipes of: Sweets:Culinary Recipes of: Argentina
Moqueca: 700 grams of sea bass 90 ml of palm oil 20 grams of crushed garlic 150grams of onion in julienne 200grams of peeled ... View more »
Tosta de Sobrasada Con Miel y Huevo
: Culinary Recipes of: Entries:Culinary Recipes of: Argentina
Moqueca: 700 grams of sea bass 90 ml of palm oil 20 grams of crushed garlic 150grams of onion in julienne 200grams of peeled ... View more »
Daikon en Salsa de Kiwi
: Culinary Recipes of: Typical dishes:Culinary Recipes of: Japan
Moqueca: 700 grams of sea bass 90 ml of palm oil 20 grams of crushed garlic 150grams of onion in julienne 200grams of peeled ... View more »
Cebiche Norteño
: Culinary Recipes of: Fish:Culinary Recipes of: Peru
Moqueca: 700 grams of sea bass 90 ml of palm oil 20 grams of crushed garlic 150grams of onion in julienne 200grams of peeled ... View more »
Galletas Alemanas
: Culinary Recipes of: Sweets:Culinary Recipes of: Germany
Moqueca: 700 grams of sea bass 90 ml of palm oil 20 grams of crushed garlic 150grams of onion in julienne 200grams of peeled ... View more »